Saffron Coco Punch
Had lots of tender coconut and tender coconut water. Quickly I decided to make this Punch. A good cooler. Very few ingredients , an awesome breakfast drink. Can make it just like that.
Tender coconut water – 6 cups
Tender coconut flesh ( chopped) – 2 cups
Honey – 1 tablespoon
Sugar – 3 tablespoons
Salt – 1 pinch
Cardamom powder – 1 pinch
Saffron – 1 big pinch
Lime juice – 1 teaspoon
Take a big blender jar. Add in all the above mentioned ingredients. Blend well. Chill and serve
1) The tender coconut has to be really tender. Only then you will get the best result. It will be a smooth drink.
2) Can also add little crushed ice to the Punch.